Although it is a chain of restaurants and beer halls centered around the Midwest, Hofbrauhaus brings the concept of the German beer hall to American cities. Each spot is set up as a large community gathering space; where long tables host many different groups of people and where live music, in-house-brewed beer and good food flows freely. The spot gets lively on weekends as big groups congregate for good times. But the food here, like the environment, is all German. The spot is an experience unlike what you’ll get in other places in town.

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A highly experimental concept that brings an ever-changing face to contemporary cuisine, Meadowlark is the kind of place you go if you’re looking for a culinary adventure. This American cuisine restaurant offers up a ton of vegetarian dishes, sandwiches, soups, and dishes with inspiration all over the globe. It’s hard to find a restaurant that truly goes out on a limb to really try and make something new. In Dayton, it can seem almost impossible. But step into this little restaurant nestled behind a strip mall in south Dayton, and you won’t regret a thing you order.

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