La Fogata Grill

The development of the Pickerington area east of Columbus has brought it a huge number of new and proper restaurants, with most of them catering to suburban sensibilities of simplicity and reasonable prices. La Fogata Grill, a stop just off I-70, offers Tex Mex favorites and the works in a bar and grill setting that typifies rest of the neighborhood. It’s one of two locations for the chain, the other being closer to downtown Columbus. The food I tried was good and overall the spot was a positive experience.

Rate this:

Advertisements

The Deli on Webster

Webster Street isn’t far from downtown Dayton proper, but you don’t spot a lot of other things in that part of town that bring people out during the week. In fact, though, with the Second Street Market, the Dayton Dragons, and a few other things that bring downtown folks to play. But I consider The Deli to be a very under-appreciated gem of downtown dining. Too many folks missing out on the opportunity to try some great food.

Rate this:

The Over Hang

For a very long time, the storefront at 63 North Court Street stood vacant. The spot, formerly known as the Blue Gator, closed in 2007 and didn’t come back to life until recently. Now re-imagined as “The Over Hang,” this new Athens bar sports a spacious interior for dancing and a large bar where people come and enjoy both food and drinks and some company. It’s a dark and spacious interior and another spot along Court Street where the college crowd gathers to enjoy a few drinks and some lively company.

Rate this:

Dayton Racquet Club

Perched high atop Kettering Tower, Dayton’s tallest skyscraper, the elite Dayton Racquet Club is a members-only social establishment with a number of amenities, the most remarkable of which is a restaurant and lounge on the building’s 29th floor. It’s at this exclusive club that Dayton’s elite rub shoulders whether it’s for a gathering of business leaders over breakfast, a light lunch with a source, or cocktails after hours. The Racquet Club is good to its members, and the food here, matching the view, is top-notch.

Rate this:

Los Reyes

There are a lot of small, independent Tex-mex chains around the Dayton area, and Los Reyes is nestles in a strip mall just off Dorothy Lane in Kettering. It’s got a basic layout familiar to so many like it – a little bar in the back serves margaritas as a big dining room has space for groups big and small, and a sizable menu for various favorites in the Tex-mex repertoire. The food is a good basic iteration of tis genre but other than that I struggle to find anything about it worth a return trip.

Rate this:

El Meson

You won’t be in Dayton for very long before you hear the name “El Meson.”

Indeed, the expansive West Carrollton restaurant south of the city along the Interstate 75 corridor is one that’s hard to forget even after one visit. Not just for its colorful and vibrant interior decoration, but for the equally large menu of tapas and other dishes that can’t be found on any other menu in the city. In short, El Meson has long been considered a unique option in the city — one of the few places you can really go for something different. Even with the influx of new restaurant concepts, this spot continues to deliver.

Rate this:

De’lish Cafe

A fantastic dining option in downtown Dayton, De’lish Cafe and Bar is a lot more than the simple facade you see outside. Its interior is a bar concept that looks like it might be fit for a nightclub, except it’s much more a business lunch destination. De’lish serves up a number of different light dining options covering a wide variety of cuisines. I like some of them more than others, but ultimately I would say there are a lot of great reasons to come out and give this Main Street spot a try.

Rate this:

The Trolley Stop

One of the bookends of Dayton’s hippest sector, the Oregon District, The Trolley Stop is not a city-wide destination as many of its sister businesses, instead content to be more of a local dive for the residents of the nearby streets. It’s got a large outside porch, a spot so isolated from the bustle of the nearby downtown that it might as well be a garden on an island at the end of the world. Inside is a spacious dive bar, a friendly staff, and the kind of place it’s almost better to experience on a Tuesday evening when the Friday night rush isn’t complicating things.

Rate this:

Salar Restaurant & Lounge

A new restaurant anchoring the west end of Dayton’s Oregon District, Salar has a menu that it a little hard to describe as any one genre. With ravioli, empanadas, duck, pizza, burgers and quinoa, you’ll also find many of the dishes blur the traditional lines between the classic ethnic recipes. Whether it’s pork belly and sweet potato, pizza topped with chorizo, or quinoa topped with pine nuts and cilantro lime dressing, this is the kind of place you’d want to drop by if you had a hankering for something you’ve never tried before. Lunch or dinner, cocktails or a feast, I have been impressed every time I have come back.

Rate this:

Christopher’s Restaurant

A popular destination among many in Dayton, Christopher’s restaurant in Kettering is so popular because it’s a place that does just about everything; it’s got a very local and small-town vibe to it, but it’s still got a menu where you can find finer dining dishes. It’s got a lunch menu for soups and salads and lighter fare, but heavy Italian pastas and steaks as well. Really, the secret to its success is how many different palettes and moods it can appeal to at once. For this reason, Christopher’s is and will remain one of those few timeless restaurants that locals will always continue to swear by.

Rate this: