Set up just a bit of the beaten path in Fairborn (and briefly having a sister location in Ketteting), Wright Wing is a local watering hole in every sense of the word. Comfortable, full of TVs to watch any number of local ball games, and with a simple menu full of pub grub, this is the place you’ll want to bring a few buddies to enjoy a game or two. The food is a pretty safe bet, and overall it’s one of the better hole-in-the-wall places to love in suburban Dayton.
College-town Athens, nestled in southeast Ohio, has a lot of pizza to cater to the Ohio University crowd, and each local place offers a little different style. You can enjoy the thick-cut, bready by-the-slice type at Goodfella’s, or a little more quality thick-crush pizza at Courtside Pizza. Or, you can head to Avalanche Pizza for a toppings-loaded monster of a slice. But until recently, the lovely wide-brimmed New York-style pizza remained elusive in this town. That changed last year when a vacated sub shop was replaced by Franco’s Pizza Place, immediately popular for its very foldable slices.
With 200 locations around the U.S. and a fast growing presence in the Midwest, MOD Pizza brings the build-your-own pizza concept some refreshing perspective. As another new location opened in Columbus Saturday, Another Food Critic was invited to take a look inside.
60 Village Way Hudson, OH 44236 330.342.4545 website A little pizza shop serving the quaint little Cleveland-area town of Hudson, 3 Palms Pizzeria has a very simple feel, but this Italian eatery focuses on its pizza. Named for the older custom of measuring (by the palm of your hand) the restaurant features a wood-fired oven, and each … Continue reading
Inspired by the classic Italian trattoria, or casual restaurant, A Tavoola brought this concept to Cincinnati as an eatery that offers shareable bites in a less formal setting. Now with locations both in downtown’s Over-the-Rhine and in Maderia on the East Side. Pizzas, pastas and other shareables dominate this menu and there are more than a few good drinks to try. A Tavoola brings a concept to areas that really benefit from having something like it, and I like the concept for its welcoming interior.
The very simply named concept of Chicago’s Pizza makes its home at three locations in the city’s northern neighborhoods where it serves up pizza by the slice until 5 a.m. It’s a very simple operation — good pizza that’s easy to walk with — which caters to the walking-friendly neighborhood and the many local bars in the blocks around this part of town. The experience is pretty easy to like for its approachable nature.
Amid the many restaurants and nightlife spots you can find in downtown Louisville’s “Fourth Street Live” section, you will spot this higher-scale restaurant specializing in Neopolitan pizzas and Italian kinds. Marketed with an artisan food focus and featuring an ornate bar evoking something from Rome, the pizza spot is part of a larger push to move the well-known downtown nightlife area into the nicer restaurant realm as well. While the bar gives an atmosphere that is definitely different from what can be found nearby, the pizzas can be hit and miss.
A favorite hang-out spot for Springboro residents, Heather’s Coffee Cafe presents something that is fast disappearing in the growing corridor between Dayton and Cincinnati — the small town feel of a local restaurant. Perched along the main stretch of the historic town, it’s actually both a coffee shop and bistro in the morning and a bar and music venue in the evening. It also features a shorter and more well-thought-out menu of sandwiches and eats with a focus on food that is made with care. In all, a great experience.
Serving downtown Dayton now for more than a decade, The Wine Gallery sits on the bank of the river as an upscale spot where people like to visit after a show in the arts venues or to enjoy time with friends and try a new glass of wine. It’s a cozy place to bring a group of people, with a patio to enjoy and, nicely, food that is tasty while not breaking the bank.