Hiro’s Sushi Express

Miami Beach draws visitors from around the world, so it’s no surprise to the streets of this resort area filled with cuisine from all over, and at different levels of quality. If you’ve got a hankering for sushi but don’t want to blow your budget, this spot is one worth consideration. It serves up sushi and other Japanese street foods and in a pretty inexpensive manner, as well. As food goes, this stuff is cheap, approachable and, really, pretty fresh. A safe choice if you’re looking for some easy sushi.

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Burrito San

The sushi burrito came to be a big fad a few years ago as the combination of healthy sushi and build-your-own burritos collided. In downtown Miami, where the wonderful warm weather and nearby beach ensures a healthy desire for healthy food, this kind of food thrives. Burrito San has so much polish and such a well trained staff that you would think this was a major chain, but no! It’s a one-off shop and it’s a convenient option for a quick and healthy meal. The food is great, but most importantly, it’s fresh.

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Otafuku

Otafuku is a pretty simple operation, just a small room with a counter and a few stools along 9th Street in Manhattan. For all intents and purposes and a hole in the wall, you could pass by the store front and miss it. The spot does a simple menu of some very popular Japanese street food dishes near the very hip East Village neighborhood in Manhattan. You can count the items on the menu with one hand, and you’re supposed to be able to take them with you and eat. From the outside it doesn’t look like much, but it’s a great little dive with good food to offer.

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Kaya Grill & Sushi

It’s pretty hard to find a place in the midwestern United States that does Korean barbecue — the distinctive style of cooking raw meats on a hot element is something that is easy to embrace…once you’re already familiar with the process. So around here, it doesn’t have much of a following. But if you want an introduction on the idea, a good place to go would be Kaya Grill & Sushi, a Columbus spot that specializes in Korean and Japanese cooking. But the best thing to try in the restaurant has to be this unique way of eating, both for its rarity in this area and for the potential to really walk away satisfied you’ve had a great meal.

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Song’s Sushi

While it’s only been open a little over a year, Song’s Sushi along Airway Road east of Dayton has already drawn considerable praise as an under-appreciated new gem in the city. With a captive audience in nearby Wright-Patterson Air Force Base, the dive serves up Korean and Japanese food — and fast, to keep up with those tight lunch break routines. The rapid-fire service might lead you to think this is a no-frills place, but in reality, it’s great food served from a tight ship. This kind of efficiency is sure to impress by itself, but the food backs it up.

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Dancing Roll

A sit-down sushi restaurant that was founded in West Chester, Dancing Roll recently added a second location in Hyde Park on Cincinnati’s East Side, with a menu that has broadened with the interest in Japanese and Korean food that has increased in the Midwest recently. This spot is best known and liked for its half-price sushi nights and its whole plates of great Korean specialties, which are otherwise not easy to find in a lot of other places in Cincinnati. This spot is one to remember.

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Sky Asian Cuisine

A newer Asian Fusion restaurant opened off Wilmington Pike in the Dayton suburb of Kettering, Sky Asian Cuisine focuses heavily on two things — sushi and noodles, both primarily Japanese specialties. But the restaurant’s menu spans a number of other East Asian cuisines from Chinese meat dishes to pad Thai. It’s designed to be a more formal sit-down kind of restaurant with its low-lit interior giving wide view to the sushi bar and good collection of drinks and cocktails bringing people out into the night. I like this place for its refined feel as a romantic go-to.

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Osaka Sushi & Hibachi Bar

While there are a few Asian-themed buffets around Dayton, what Osaka Japanese Steakhouse offers the region is a very unique experience. Opened in what has for several years been a series of family dining restaurants, this one is a higher-priced buffet of Far Eastern cuisines you won’t find in many other places around town, and certainly not all under one roof. From Peking duck to octopus, frog legs and, yes, a sushi conveyor belt, this spot is a place to go when you’re feeling like a very adventurous experience.

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Dragon King’s Daughter

With two locations in Louisville, Dragon King’s Daughter is a contemporary restaurant concept that combines two very unlike cuisines — Japanese sushi and Spanish Tapas — into one dining experience. I’m not quite sure what exactly inspired the combination, but it seems to work well enough to keep a steady following of people coming in the doors here. The concept works, though, in part because it brings out a lot of foods that people love and allows them to combine those in fun and interesting ways.

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Suzie Wong’s on Madison

With a colorful concept and an Asian Fusion menu that spans the Far East, Suzie Wong’s is a cool upscale addition to the Madison area of Walnut Hills in east Cincinnati. It’s most busy in the lunch hour, offering Korean bibimbap, Vietnamese pho, Chinese lo mein and everything in between. Keeping those prices at a reasonable place, Suzie Wong’s is a pretty easy place to like, with everything it offers having sort of a comfortable goodness to it.

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